hypolipidaemic effect of acanthophora spicifera (red alga) and cystoseira trinode (brown alga) on albino rats

نویسندگان

s. hassan

چکیده

the polysaccharides of acanthophora spicifera and cystoseira trinode were isolated and theircomponents identified using different chemical and spectral techniques. their effects were evaluated for thefirst time on hyperlipidemic rats. atorvastatin ca (lipitor®) was used as a reference drug. results revealedthat the polysaccharides isolated were of sulfate type. acanthophora spicifera lowered the level of total serumlipids, total cholesterol (tc), triglycerides (tg) and low-density lipoproteins (ldl-c) by 48%, 49.6%, 63%and 80.6% respectively. high-density lipoproteins (hdl-c) level was elevated by 1.14 fold. for cystoseiratrinode total lipids, tc, tg and ldl-c were decreased by 25.5%, 49%, 51% and 91% respectively. the levelof hdl-c was elevated by 1.5 fold in comparison with the hyperlipidemic rats. the histopathological resultsproved the ameliorated effect after using the isolated polysaccharides of both algae. alanine aminotransferase (alt), aspartate aminotransferase (ast) and alkaline phosphatase (alp) activities were decreased in hypercholesterolemic groups by values of 63%, 34% and 45%, respectively when treated with a. spicifera extract. the treatment with c. trinode extract and atorvastatin exhibited a noticeable amelioration in activity with hypercholesterolemic groups as compared to their corresponding controls.

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Hypolipidaemic Effect of Acanthophora Spicifera (red Alga) and Cystoseira Trinode (brown Alga) on Albino Rats

The polysaccharides of Acanthophora spicifera and Cystoseira trinode were isolated and their components identified using different chemical and spectral techniques. Their effects were evaluated for the first time on hyperlipidemic rats. Atorvastatin Ca (Lipitor) was used as a reference drug. Results revealed that the polysaccharides isolated were of sulfate type. Acanthophora spicifera lowered ...

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عنوان ژورنال:
iranian journal of science and technology (sciences)

ISSN 1028-6276

دوره 33

شماره 4 2009

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